Thai Peninsular
Restaurant
Thai Cooking
Classes
Tuesday and Wednesday
Evenings October 2007
The art of making a good Thai meal is in the preparation of
the ingredients and the special sauces that accompanies a
meal.
Fun Thai cooking classes are commening shortly for members
of the COCKATOO CLUB
| LOCATION |
Thai Peninsular Restaurant |
| DATE |
Tuesday and Wednesday Evenings in October. The
exact dates are to be advised shortly |
| TIME |
7.00pm to 8.00pm |
| MAXIMUM No |
30 people per session |
| COURSE AND PRODUCTS |
Preparation of vegetables and sauces and fruit
carving |
|
DISHES COVERED
- Tom Yum Goong
- Som Tum Salad
- BBQ Octopus
- Thai Fried Rice
- Yum Nua (Beef Salad)
- Fruit Carving
|
|
| COST |
A token cost of $30.00 per head will cover
ingredients and a complimentary drink. Copy of
recipes will be provided. |
Bookings are essential
- see our staff now or phone
|